Home
Wines
About
Agents
Cellar
Biodiversity
Rambowine
Contact Us
Gallery View
Multiple Thumbnails
Gallery Slider
Fynbos Friday 43: Tecoma Capensis
Food & Wine Bloggers Club Review
Fynbos Friday 42: The Caracal or Rooikat
Exciting Week Ahead
Fynbos Friday 41: Leucospermum cordifolium
Reminder: Food & Wine Blogger Club, Tomorrow.
Fynbos Friday 40: Erica lateralis
Fynbos Friday 39: Gladiolus Carmineus
Sauvignon Blanc '08 & The Twankey Bar
Fynbos Friday 38: It is competition time, again!
Uncorked is coming, are you ready?
Fynbos Friday 37: Mimetes Cucullatus
Bastille Reflections
Fynbos Friday 36: A celebration
Bastille Festival This Weekend
What is the best temperature to enjoy your wine?
Fynbos Friday 35: The Chacma Baboon
This is home
Fynbos Friday 34: Aloe arborescens
Fynbos Friday 33: Eriocephalus Africanus
Jamie Who & The Gentle Giant 2006
Fynbos Friday 32: The Cedar Tree (Widdringtonia cederbergensis)
Fynbos Friday 31: Euryops
One foot in the barrel, the other in a QR code?
Fynbos Friday 30: Boophane disticha
La Fontaine Guest House Photo Competition
Fynbos Friday 29: Tritoniopsis lata
Featured Restaurant: Mange Tout
Fynbos Friday 28: Competition Time
We do things differently.
Fynbos Friday 27: Acacia Karroo
New Food & Wine Bloggers Club Launched
Fynbos Friday 26: Arum Lily
Fynbos Friday 25: HELICHRYSUM SPECIES
Tasting Biodiverse Wines
Fynbos Friday 24: CYCLOPIA GENISTOIDES (Honeybush Tea)
Red Rock Rabbits
Fynbos Friday 23: Notobubon Galbanum
Featured Restaurant: HQ
Fynbos Friday 22: Tritoniopsis Triticea
Labeling Day
Fynbos Friday 21: Tylecodon Paniculatus
Fynbos Friday 20: Spiloxene Capensis
Featured Restaurant: Rioja
Fynbos Friday 19: Sutherlandia Frutescens
Another week, another harvest.
Fynbos Friday 18: Pelargonium Scabrum
Catch Haut Espoir at the Beverley Hills Hotel
Getting hands on for harvest
Fynbos Friday 17: Moraea Fugax
Bordeauxroom & The Stormers visit Haut Espoir
Fynbos Friday 16: Dodonea Angustifolia
Thank you!
We are harvesting
Fynbos Friday 15: The Rocket Pincushion
The Fire in Franschhoek
Fynbos Friday 14: Otholobium
Featured Restaurant : &Union
Fynbos Friday 13: Erica Versicolor
Harvest Preparation
Fynbos Friday 12 : Protea Repens (The Sugarbush)
The LunchRunner Story
Fynbos Friday 11: The Blushing Bride
Find us... everywhere!
Fynbos Friday 10: Erica lexouriae
Fynbos Friday 9 : Buchu
Petit Verdot 2006
Fynbos Friday 8 : The Agapanthus
Fynbos Friday 7 : The Sundew
Restaurant Profile: Caveau at the Mill
Fynbos Friday 6: The Fire Erica
Haut Espoir Rose 2008 Release
Fynbos Friday 5 : The China Flower
Cape Cobra Release
Fynbos Friday 4 : The Protea Scabra
Haut Espoir on Tripadvisor.com
Do you Posterous?
Fynbos Friday 3 : King Protea
Fynbos Friday 2 : The Sour Fig
Shiraz SA Tasting 12 November
Fynbos Friday 1 - The Wachendorfia
Find us on eWine
Wine Tasting for a great Cause
Uncorked memories and the Zinkstilettos
Big Rain Spider welcoming us all to work this morning
Flowering time for the Serruria has arrived
National Heritage Day is coming up so get your braai ready
What a soon to be billionaire gets up to
They see me rollin'
Rugby Supporters in the hoek. Come on BOKKE!
Social Media
P-B S shelters inside
P-B S is building a nest!
Leopard Photos from the Limietberg
Planting trees at Groendal Primary in Franschhoek
Arbor Day today
Arbor Day tomorrow
Head on Collision outside the farm
Cape Nature Conservation
Its freezing out here in the Hoek
Franschhoek's newest Cordon Bleu chef
Give us a U, a U, a UCT!
Very proud to be a Franschhoek'er
Cape Universities Square Off in Wine Tasting Intervarsity
Franschhoek article in the Business Day
Stunning sunrise
Keerweder Nek Fire last night
Quick Walk
Relax with Dax visit to the Farm
Herzogs in New Zealand
Great article on the application of Biodiversity principles in France
Serruria gracilis
Pot o' Gold
A shout out from the Seth
Timber
Heart shapes in the hoek
&Union @Haut Espoir
Hospice and Bastille
Biodiversity & Wine Initiative - Haut Espoir
Caterpillar on a Daisy
multi
-1
9
no
yes
Previous
Next
http://www.hautespoir.com/wp-content/themes/ttl